"When I entered Gaza the Israeli military had a rule: I was only allowed to bring in three kilos of food. As I was weighing out protein bars, trying to get under the limit, I said to my husband: ‘How sinister is this?’ I’m a humanitarian aid worker. Why would there even be a limit on food? I’ve worked in many places with extreme hunger, but what’s so jarring in this context is how cruel it is, how deliberate. I was in Gaza for two months; there’s no way to describe the horror of what’s happening. And I say this as a pediatric ICU doctor who sees children die as part of my work. Among our own staff we have doctors and nurses who are trying to treat patients while hungry, exhausted. They’re living in tents. Some of them have lost fifteen, twenty members of their families. In the hospital there are kids maimed by airstrikes: missing arms, missing legs, third degree burns. Often there’s not enough pain medication. But the children are not screaming about the pain, they’re screaming: ‘I’m hungry! I’m hungry!” I hate to only focus on the kids, because nobody should be starving. But the kids, it just haunts you in a different way. When my two months were finished, I didn’t want to leave. It’s a feeling I haven’t experienced in nearly twenty years of humanitarian assignments. But I felt ashamed. Ashamed to leave my Palestinian colleagues, who were some of the most beautiful and compassionate people that I’ve ever met. I was ashamed as an American, as a human being, that we’ve been unable to stop something that is so clearly a genocide. I remember when our bus pulled out of the buffer zone. Out the window on one side I could see Rafah, which was nothing but rubble. On the other side was lush, green Israel. When we exited the gate, the first thing I saw was a group of Israeli soldiers, sitting at a table, eating lunch. I’ve never felt so nauseous seeing a table full of food.”

https://x.com/humansofny/status/1954996475571646976